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Courtney's Events & Appearances
 Sydney International Food Festival - Courtney's Brasserie
Join us for fun, food and good times with the upcoming Events and Appearance from Courtney's Brasserie. Let’s do lunch
Through out the month of October Tue to Fri. we will be offering a 2 course lunch with your choice of Sanpeligrino mineral water, brown brothers wine or coopers ale. For $35.
We will be offering:
Entree
Willowbrae goats cheese tortellini with pickled beetroot & honey pecans
Main
Roasted Mandooran lamb rack with garlic button mushrooms & baby peas.
With all ingredients sourced direct locally from the farmers.
A cooking demonstration at the Parramatta Food & Wine festival in Parramatta town hall on the 3rd of October approx 12.30pm.
A cooking Demonstration at the Warrick Farm Farmers Markets on the 17th of October. At 11am.
|  | Week of Tastes
In Sydney from the 15-25 October during the Sydney International Food Festival
Dates available at Courtney’s:
Friday the 15th, Tue the 16th to Friday the 23rd of October.
The Week of Tastes was developed by the French 20 years ago when it was recognised children were losing touch with how food should taste. It has now been adopted by Switzerland, Belgium, the Netherlands and the USA. Each year tens of thousands of taste lessons and events are held to educate children about taste, where food comes from and how it is made.
Courtney’s Brasserie will be offering an experience for kids, aimed at ages 6 to 12years old, but other ages are still welcome.
Cost is $15 per child and includes dinner & drink.
Bring your children in to Courtney’s for an early dinner starting at 6pm. You will be able to dine alone as your kids are across the foyer learning about what goes into there meal and where the ingredients come from.
There will be an ice cream making demonstration and tasting. They will then return to finish there experience with you with some activities.
|  | Festival of the Olives
Which returns to Elizabeth Farm, Rosehill, this October 24th
Cooking demonstration by Paul Kuipers at 3pm Saturday the 24th of October.
Alongside the opportunity to taste and purchase exquisite oils, visitors will enjoy live music, dancing, tours of the house and garden. Celebratory chefs and food industry experts will also join us for cooking demonstrations, talks and hands on food workshops.
|  | Sunday Lunch in the Orchard - ALL BOOKED OUT!
Come and have a relaxing Sunday roast in the atmosphere of the out doors.
Tables will be situated in and around the peach & plum trees of Wanaka Orchard in Oakdale Just 45min from the end of the M5 & M7 junction.
Read more about this spectacular event here..
|  | Eats B4 River Beats
Saturday the 31st of October.
Eats B4 River Beats will take place on Church st between market & Phillip St. The streets will be closed to create a vibrant alfresco dining experience. Courtney’s will have a stall selling tasting plates from $4 and a main course at $10 along with some of Parramatta's other restaurants, there will be a main stage with cooking demonstrations by chef Paul Kuipers and live music. From 4.30pm to 9.30pm.
With the River Beat festival starting along the banks of the Parramatta River in the early evening.
Also during the day will be chalk Art competition along Church st.
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